To the inn
- Homepage Brauerei Kundmüller
- News
- Weiherer Beer
- Brewery
- Beerfinder
- Weiherer Mix
- Tour
- History
- Home
- Contact
- Business hours
- Upcoming Events
- Jobs
- Inn
Awarded as the Best Kellerbier in the World at the 2024 World Beer Cup, Weiherer Kräusen Hell is a pale, naturally cloudy and bottom-fermented beer that is refined with young beer before bottling. The master brewer speaks here in technical terms of „kräusen“, the German word for „ruffling“. The result is a tasty and refreshing beer. Just the usual Weiherer way.
Alcohol: 4,9 %
Original gravity: 11,3 %
Specifics: Solar beer, World Beer Cup 2024 Gold, Finest Beer Selection 2023 90 Points, World Beer Award Gold 2022
Available in 0,5 liter EURO bottles; 10, 15, 20, 30 liter KEG barrels
An Awarded
Craft
Since 2020, we have been brewing in our new, energy-efficient and innovative 60 hl 5-vessel brewhouse (1 hl = 100 liters) from Kaspar Schulz, Bamberg. Alongside master brewer Roland Kundmüller, our brewers take careful care of Weiher beer every day. And that is also necessary: Because brewing is a complex process.
